KIMCHI CHIGE, キムチちげー-K-food, recipe

KIMCHI CHIGE, キムチちげー-K-food, recipe

KIMCHI CHIGE, キムチちげー-K-food, recipe

Cooking ingredients
About 600g of kimchi
300g for pork stew
Half a cup of kimchi soup (100ml)
1 onion
1 green onion
1/2 tofu
1T of minced garlic
Salted shrimp 1T
2T of thick soy sauce
2T of red pepper powder
1 ton of thick salt
Vinegar 1T
Cooking oil
Water